Starke glutenfreie Tamari-Sauce BIO 500 ml - LIMA L-Ascorbinsäure Vitamin C Relative density (20 °C): 1

Relative density (20 °C): 1

P501: Dispose of contents/container in accordance with local/regional/national regulations

Sunflower lecithin 100% non-GMO 250g BIOMUS

Robusta * (* certified organic ingredient)

in combination with other fruits and various interestingly flavored sauces

Starke glutenfreie Tamari-Sauce BIO 500 ml - LIMA L-Ascorbinsäure Vitamin C Relative density (20 °C): 1INGREDIENTS Water, soy*, sea salt, alcohol*, Aspergillus oryzae (* ingredient from controlled organic farming) DESCRIPTION Tamari sauce is perfect for longer cooking thanks to its higher protein content and more concentrated flavor. It makes the remaining ingredients The dish's flavor is softer. Traditionally, tamari is used to enhance the flavor of braised meats, soups, noodles, stir fried vegetables, dressings, and pickles. Perfect when combined